2018 Mount Baker Autocross

Doubleheader Weekend 19 and 20 May 2018
Autocross is back at the Mt Baker Ski Area, White Salmon lodge for 2018 after missing 2017 due to construction. As always at Baker, it’s a potluck lunch. CSCC will provide the burgers and hotdogs, so feel free to bring drinks, sides, deserts, etc. (something to share) if you like.

Schedule for both days is as follows:
8:00 AM – gates open
8:15 a.m. to 9:15 a.m. – Tech and registration open
9:30 a.m. – Mandatory drivers meeting, first car on course immediately afterward
Around 12:15 p.m. – Lunch/potluck
Around 1:15p.m. – Second race heat
4:15 p.m. – Trophies!

Please read our rulebook before registering

The registration page has been updated. You will have create a new profile even if you have previously been to a CSCC event. Register at: Autocross Registration.  On-site registration is available as well.  However, we appreciate knowing in advance how many people to expect for planning purposes.

$40 per day per driver, $70 for both days. Membership is required to participate: $30 for a full year membership, $10 weekend membership is available.  Novices receive a $5 discount and 1st-time autocrossers a $10 discount!

Payment in advance can be made via PayPal to: registrar@chuckanutscc.org.  On-site payment is cash, credit card, or check.

Pay now with these PayPal options:


Select your entry choice:



 

Spectators and photographers are free, but everyone on site must sign a waiver! All photographers in hot zones must have a designated spotter.

 

2017 Awards Banquet RSVP and tickets now available!

Hello club members! It is again time for our annual awards banquet.

Saturday, November 11th, 2017   6-9:30pm

Fairhaven Ferry Terminal Dome Room

355 Harris Ave, Bellingham, WA 98225

Reservations via RSVPify

Payment ($20 per adult guest) accepted in cash at the event OR through PayPal below:


Purchase Banquet Tickets Now



Please RSVP by November 6th. Beer and raffle items are generously donated by Aslan Brewing Co.  Punch, soda, coffee, and tea also available. Feel free to bring a bottle of wine to enjoy and/or share!

Prime Rib and Grilled Salmon will be provided by Kelly’s O’deli with vegetarian lasagne, dairy free, and gluten free options available. Delicious appetizers and desserts graciously provided by our own Anne Jeffrey!

Children are free, but please send an email to membership@chuckanutscc.org to let Tanya know how many children will be attending with you.

Please send any other inquiries my way.

Thanks! Tanya and the AMAZING BANQUET COMMITTEE!